Sliced White Sourdough Bread.
Sliced White Sourdough Bread.
Ciabattin Sourdough Meets Ciabatta
Perfect for your Toaster
Vegetarian and Vegan Friendly
It's not nicknamed 'crumpet bread' for nothing
It makes perfect toast!
Toast it, dip it, make a sandwich with it... have it your way.
You won't be disappointed!
Dough kneaders early risers committed to quality, time & patience pure perfectionists champions of taste
Jason Geary is the 4th generation master baker in our family business which first opened in Leicester in 1906.
Jason's Sourdoughs are based on award winning recipes, handed down over decades, blending traditional methods with a modern twist and a passion for real sourdough, fermented over 24 hours from a mother sour culture - resulting in simply fabulous bread.
468kJ
111kcal
6%
energy
0.4g
1%
Low
0.1g
<1%
Low
1.1g
1%
Low
0.44g
7%
Medium
% of an Adult's Reference Intake
Typical Values Per 100g: Energy 975kJ/230kcal
Table of Nutritional Information
Per 100g | Per average slice | |
---|---|---|
Energy | 975kJ | 468kJ |
230kcal | 111kcal | |
Fat | 0.8g | 0.4g |
of which saturates | 0.1g | 0.1g |
Carbohydrate | 44.1g | 21.2g |
of which sugars | 2.4g | 1.1g |
Fibre | 2.9g | 1.4g |
Protein | 10.1g | 4.9g |
Salt | 0.92g | 0.44g |
This pack contains 12 slices |
Suitable for Vegans
Suitable for Vegetarians
For allergens, see ingredients in bold.
Allergy Advice
May also contain Barley, Egg, Milk, Oats, Rye, Soya and Spelt (Wheat).
Geary's Bakeries Ltd.,
Unit 25,
Hayhill Industrial Estate,
Barrow Upon Soar,
Loughborough.
LE12 8LD,
UK.
WARNING. To avoid danger of suffocation, keep this wrapper away from babies and small children.
Country of origin: United Kingdom
Bag
Best before. See label.
Store in a cool, dry place, away from sunlight. Once opened, reseal product to retain freshness.
Freezing. Suitable for freezing. Freeze by date mark shown and use within one month.
Suitable for Home Freezing